Gingerbreads "Amateur"

Gingerbread products raw, glazed without filling.
 Ingredients: premium wheat flour, white sugar, invert syrup (white sugar, baking soda, lactic acid), table margarine, ammonia salt, food flavor "Mint".
 Storage conditions : gingerbread products are stored in dry, clean, well-ventilated rooms, which have no foreign odor, are not infected with pests of grain stocks, at a temperature of 18 ± 5 º s and relative humidity not exceeding 75%. Gingerbread products should not be exposed to direct sunlight. It is forbidden to store gingerbread products with products that have a specific smell.
 Expiration date:  no more than 2 months.
Manufacturer: Ivano-Frankivsk Food Factory KSENIJA, 1 Kraykivskoho  street., Ivano-Frankivsk, 76019, Ukraine.